I should just turn this blog into a Food Blog. You'd all love that.
See, it's the winter, we're not doing anything, I'm not taking pictures of anything, so there's not much to say. But how about this Brioche Filled with Chocolate Ganache? I'm a talented guy.
Chocolate filling all the way through the bread... and a girl excited to get a slice.
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4 comments:
I think that bread just might go onto a request list for the next time we're down there.
It's pretty fancy for a fellow raised in Fargo, however.
You gave us the recipe book.
REALLY??? Then thanks to me for that, I guess.
I hope that cute little girl got a really big slice :)
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